But if you're in the mood for Vietnamese food, you'll probably be dining with the plastic variety, while Korean restaurants tend to go with metal.

但是，如果你打算吃越南菜，你可能会将会使用塑料筷，而韩国餐馆则倾向于用金属筷。

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'It's almost like a hot stone bibimbap that you get at Korean restaurants,' he explains.

他解释说，很像是韩国餐馆里的石锅拌饭。

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Today though, he owns nine restaurants, which are always full, and he has once again become a fixture on Korean television.

尽管现在他已经有9家餐厅，而且生意还不错，但他现在又成了电视上的常客。

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But Ja-Boon Kwak, owner of Kang Suh restaurant in Koreatown and chairwoman of the Committee for the Globalization of Korean Food, said through an email translated from a spokesman that "many" Korean restaurants have received health-code violations for fermented foods.

WSJ: Restaurants: City Failing on Kimchi