... wet process desulphurizing technology 湿法脱硫技术 statistical process control technology 统计过程控制技术 process and technology parameter 工艺参数 ...
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Optimum process and technology parameter of heat air dehydrated process parameter are: blanching temperarure,95~100 ℃; blanching time, 100~120 s;the preserving green agent were mixture solution of Zn(CHCOO)2 (0.04%) and Na2SO3 (0.02%)and drying temperature was 85 ℃.
通过四因素四水平正交试验,确定了枸杞嫩茎叶适宜的热风干燥工艺参数:漂烫温度为95～100℃,漂烫时间为100s,护色剂选用0.04%Zn(CHCOO)2和0.02%Na_2SO_3组成的混合护绿剂,干燥温度为85℃。
参考来源 - 枸杞嫩茎叶干制工艺研究·2,447,543篇论文数据，部分数据来源于NoteExpress
The best technology parameter of spinach and coriander, better process flow and freeze drying curve were attained by orthogonal test.
通过正交实验得出菠菜和香菜的最优工艺参数及比较合理的工艺流程和冻干曲线。
This article introduced basic principle of this technology. Process test optimized process parameter and gave out better precision and efficiency for LGP mass production.
介绍了该技术的基本原理，通过工艺试验优化了相关工艺参数，证明了该技术用于导光板生产具有较高的精度和效率。
This paper introduced the manufacturing process of bore bit warm extrusion technology, main technological parameter and mold design process.
绍了钎头温挤成型工艺的研制过程、主要工艺参数的确定及模具设计过程。
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