The researches on postharvest physiology change and senescence mechanism in cut rose were reviewed.
综述了月季切花采后生理及衰老机理研究进展。
The changes of sensory state, physiology and biochemistry, nutritional components and disease of postharvest asparagus were described in the paper.
概述了绿芦笋采后在感官形态、生理生化和营养成分等方面的变化情况以及采后贮藏的主要病害情况。
Potted Ficus ginseng was used to study the effects of different postharvest temperature on the changes of defoliation and stress-resistant physiology during storage and transportation.
以盆栽榕树为试验材料，探讨不同贮运温度对盆栽榕树落叶及抗性生理的变化。
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