文章详细信息 关键词： 芒果;;采后生物学;;贮运保鲜技术;;1-甲基环丙烯 [gap=807]Keywords: mango; postharvest biology; technology of storage and transport; 1 methylcyclopropene
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POSTHARVEST BIOLOGY AND TECHNOLOGY 采收后生物学和技术
This short postharvest period limits its long-ditance transportation, marketing and consumption. Therefore, the research of postharvest biology and technology of lychee fruit becomes a key problem in the development of lychee production.
因此，荔枝果实采后生物学和保鲜技术的研究成为荔枝生产的关键。
参考来源 - “乌叶”和“兰竹”荔枝果实耐贮性差异的采后生理学研究·2,447,543篇论文数据，部分数据来源于NoteExpress
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