AIM: To: optimize the extraction process of mussel polysaccharide, and then gain higher content of polysaccharide.

目的：对河蚌多糖的提取工艺进行优化，从而提高多糖的含量。

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Objective:To review literature data and investigate the method of process of extraction, of identification, and determination of content in polysaccharide of Oxytropis myriophylla.

目的：考察文献资料方法，探讨提取多叶棘豆中多糖，并鉴别多糖及含量测定的方法。

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Abstract : The structure of Flammulina velutipes polysaccharide, optimum extraction process, pharmacological activity and bioactivity were summarized.

摘要 ： 综述了金针菇多糖结构、提取工艺、以及金针菇的生物活性。

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