The tea beverage has been developed by using Ampelopsis grossedentata as main raw materials. The optimal technology parameters were determined by means of the orthogonal experiments.
以显齿蛇葡萄叶为原料，对茶饮料的生产工艺进行了探讨，通过正交试验确定茶饮料的最佳配方。
Analysis was made on the relation between test data and testing technology parameters, optimal testing technology parameters and conclusion were presented.
对试验数据以及试验工艺参数的关系做了详细的分析；得出了热机碎岩的最佳工艺参数及结论。
It is necessary to successfully develop pretreatment technology, design specific bioreactor, and determine optimal technological parameters before efficient biogasification of crop stalks is achieved.
要实现秸秆高效厌氧消化和工程应用，需要解决秸秆预处理技术、专用反应器研制和发酵工艺参数优化三个关键技术问题。
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