abstract:Minced pork rice () is a Taiwanese-style donburi (rice covered in sauce) commonly seen throughout Taiwan and southern Fujian province. The flavor may vary from one region to another, but the basic ingredients remain the same: ground pork marinated and boiled in soy sauce served on top of steamed rice.
The donburi, a traditional Japanese dish that consists of rice and savoury toppings, can be ordered with US flavours like taco meat (spiced mincedpork), creole chicken or shrimp patties instead of teriyaki meats.