Parmesan cheese is a robust-flavored Italian cheese ideal for those cutting down on fat because it is made with skim or part-skim milk.
Parmesan奶酪由脱脂或部分脱脂牛奶制成,它是意大利干酪味中对减肥很有效的一种奶酪。
Switzerland is famous for its milk and cheese.
瑞士的牛奶和奶酪是非常出名的。
No silage and no additives for them if their milk is to be made into cheese.
如果牛奶用来制作奶酪,则不使用青贮饲料和特别添加料。
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