标准中文名： 乳和以乳为基料的制品.凝固酶-阳性葡萄球菌的耐热核酸酶检测 标准英文名： Milk and milk-based products - Detection of thermonuclease produced by coagulase-positive staphylococci 替代标..
基于8个网页-相关网页
The Basic four is a food plan based on four food groups: milk and milk products, meats and meat substitutes, fruits and vegetables, and grains (breads and cereals).
四基础是基于四类食物的计划：乳和乳制品、肉和肉替代品、水果和蔬菜及谷物(面包和谷类食物)。
The present invention relates to a method for promoting natural tastes and flavours in milk-based products, to a method for manufacturing said milk products and to the products thus obtainable.
本发明涉及改善基于乳产品的天然口味和风味的方法，制造所述乳 产品的方法及因此获得的产品。
应用推荐