This paper reviews the effects of milling degree on the pasting properties of long - and medium-grain rice, and on the physicochemical properties of cooked short-grain rice.
综述了碾白度对长粒、中粒米糊化特性、短粒米理化性质和米饭感官品质的影响。
This paper reviewed the effects of stress factors such as drought, high density, low nitrogen and long photoperiods on the grain yield and ASI.
综述了前人在干旱、密植、低氮、及长光胁迫对玉米产量与asi的影响。
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