French lavender, sweet basil, and citrus vetiver infuse with Italian lemon leaf and orange rind.

法国熏衣草，甜罗勒和岩兰草再配以意大利的柠檬叶和橘皮。要试一下吗?。

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Pour ingredients in ice filled shaker, shake, strain into chilled martini glass. Garnish with a floating basil leaf.

将配料装入已经装满冰的摇酒器摇匀，倒入马天尼酒杯，用罗勒叶装饰。

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Top notes are ginger, mandarin orange, lemon leaf oil, basil, bergamot and violet leaf;

前调为柑橘芬芳的佛手柑，柑橘，罗勒，紫罗兰和生姜。

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The wild basil is still in my hand and as I chew a green leaf, releasing its strong, earthy flavours, the colours of Ibiza seem at once to be all around me: in taste, smell, sound and sight.

BBC: The three colours of Ibiza