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jasmine flower

  • 茉莉花茶,茉莉花

专业释义

  • 茉莉花 - 引用次数:11

    The fragrance of jasmine flower is formed and released during its blooming.

    茉莉花是典型的气质花,花香在鲜花开放过程中不断形成和释放。

    参考来源 - 茉莉花(Jasminum Sambac.Ait)开放释香机理研究
  • 茉莉花 - 引用次数:11

    The standard curve was made with a purified polyphenols sample, and the content of polypenols was examined to be 6.59% in jasmine flower residue.

    以初步提纯的茉莉花渣多酚作标准物,制作标准曲线测定了花渣中多酚类的含量为6.59%。

    参考来源 - 茉莉花渣成分分析及应用研究

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