《饮料工业》杂志|速溶奶茶的研究进展及前景 关键词： 速溶奶茶；进展；前景 [gap=608]Key words: instant milk tea； development； prospect
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Instant milk tea powder 即溶奶茶粉
Unsweetened instant milk tea 无糖即溶奶茶
Using ethanol, cold water-soluble Pueraria powder was made, to which milk powder and sugar were added to give instant Pueraria milk tea powder through sensory evaluation and orthogonal tests.
利用乙醇法制备颗粒状冷水可溶性葛根粉，在可溶性葛根粉中添加奶粉、蔗糖，用感官分析评定与正交实验法研制葛根奶茶。
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