《饮料工业》杂志|新型甘薯乳饮料的研制 关键词： 甘薯；乳饮料；稳定剂；均质压力 [gap=701]Key words： sweet potato; milk beverage; stabilizer; homogenization pressure
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high pressure homogenization 高压乳匀法 ; 高压均质法 ; 高压均质 ; 高压乳匀技术
high-pressure homogenization 高压匀浆技术 ; 高压匀浆
high pressure homogenization technique 高压均质法 ; 高压均质技术
homogenization transient pressure 均一瞬间压力
high pressure homogenization method 高压均质法
pressure of homogenization 均质压力
The effects of homogenization pressure and sodium caseinate dosage on the particle size distribution and stability of liquid coffee whitener were studied.
本文主要研究了酪朊酸钠用量、均质工艺条件对液态植脂咖啡伴侣的粒度分布及稳定性的影响。
Systematical study has been carried out on thermobarogeochemical features of inclusions, and homogenization temperature, salinity and pressure were obtained.
研究了包裹体的温压地球化学特征，获得了包裹体的均一温度、盐度和压力。
Solid lipid nanoparticles (SLN) are nanoparticles generally made from solid lipids by high pressure homogenization.
固体脂质纳米粒通常是由固体脂质材料经高压乳匀法制备而成。
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