绿茶饮料中铜\锌\铁\锰的火焰原子吸收分光光度法测定 关键词：火焰原子吸收分光光度法；绿茶饮料；微量元素 [gap=941]Key words： flame atomic absorption spectrometry； green tea beverage； trace element
基于36个网页-相关网页
The main aroma components of green tea beverage also changed prominentlyduring storage.
贮藏过程中绿茶饮料中香气成分也发生显著变化。
参考来源 - 绿茶饮料在贮藏中主要生化成分和香气成分的变化及其对茶饮料品质的影响·2,447,543篇论文数据，部分数据来源于NoteExpress
Participants were randomly assigned to either use green tea every day, as a beverage or capsule, or be part of "control" groups that took placebo capsules, drank a low-catechin tea or downed water.
实验的参与者被随机分配到每天都服用绿茶饮料或胶囊制品的实验组和服用安慰剂胶囊和喝低儿茶素的茶或者更直接饮用水的控制组。
In a grocery store or in a convenience store in front of the beverage cooler you will see green tea this or green tea that.
在杂货店或者便利店，你会在放饮料的冷柜中看到这种绿茶或那种绿茶。
Tea leaves contain more caffeine (2. 7 to 4. 6 percent of the dried green tea leaf) than does roasted coffee. But the concentration in the beverage averages somewhat less in tea.
茶叶含有比焙炒咖啡更多的咖啡因(占干绿茶叶的2。7 ~ 4。6 %)，但在饮料方面，茶中的咖啡因平均浓度却稍低。
应用推荐