CONCLUSION: Grape seed proanthocyanidins exerts protective effects on mice with chemical hypoxia.

结论：葡萄籽原花青素对化学性缺氧小鼠具有保护作用。

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AIM: To observe the effect of grape seed proanthocyanidins on the mice with chemical hypoxia by measuring the survival time of mice.

目的：通过测定化学性缺氧小鼠的存活时间，观察葡萄籽原花青素对化学性缺氧小鼠的影响。

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Objective:To study the effects of grape seed proanthocyanidins(GSP) on injuries of cerebral ischemia and reperfusion and anoxia in mice.

目的：研究葡萄籽原花青素（GSP）对小鼠脑缺血、再灌注损伤及常压缺氧的影响。

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