Zongzi, a kind of traditional Chinese food eaten on the Dragon Boat Festival, is stuffed with glutinous rice, beans, meat and many different fillings and is wrapped in bamboo leaves or reed leaves.

粽子是在端午节吃的一种中国传统食物，里边用糯米，豆子，肉和许多不同的料填充，外边用竹叶或芦苇叶包裹。

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If time permits, people will soak glutinous rice, wash reed leaves and wrap up zongzi themselves.

如果时间允许，人们会自己泡糯米，洗箬叶，包粽子。

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People threw into the water zongzi (pyramid-shaped glutinous rice dumplings wrapped in reed or bamboo leaves) and eggs to divert possible fish or shrimp from attacking his body.

人们把粽子和鸡蛋投入水中以防止鱼虾伤害他的身体。

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