Therefore, slicing in combination with either PE wrapping or PE packaging seems to be the most beneficial strategy for preventing the browning, maintaining the overall quality and extending the shelf life of fresh-cut pineapple.
因此,鲜切菠萝切片结合使用保鲜膜包装最有利于防止果实褐变和保持品质,延长贮藏寿命。
参考来源 - 切割方式和包装方法对鲜切菠萝品质及生理特性的影响·2,447,543篇论文数据,部分数据来源于NoteExpress
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