to provide monitoring, inspection and technical guidance for food hygiene;
进行食品卫生监测、检验和技术指导；
This offshore standard provides principles, technical requirements and guidance for design, construction and inservice inspection of offshore wind turbine structures.
本海上标准提出了海上风机构造的原则、技术要求和设计、建造以及在役检查的指导。
The article introduced the guidance based on the annex 3 from WHO interim technical advice for inspection and issuance of ship sanitation certificates.
此文根据世界卫生组织发布了《关于检查与签发船舶卫生证书的临时技术建议》，按照条例附件3的内容，对检查指南进行介绍。
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