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flavor substances 添加释义

网络释义专业释义

  风味物质

风味物质

基于1个网页-相关网页

短语

tomato flavor substances 番茄风味成分

volatile flavor substances 挥发性风味物质

aroma & flavor-producing substances 呈香呈味物质

  • 风味物质 - 引用次数:21

    This paper mainly molecular structure,source,generation and extraction method to introduce food flavor substances

    文章主要通过分子结构、来源、生成方式和提取方法来介绍食品风味物质

    参考来源 - 食品风味化学进展
  • 风味物质 - 引用次数:3

    The fragrance substances inpumpkins were primary esters, aldehydes,terpenoids and volatile acid et al. The most of flavor substances were easy evaporable.

    构成南瓜香气的香味物质成分主要是酯类、醛类、萜类、醇类、酮类及挥发酸等,绝大部分风味物质含量低,又易挥发。

    参考来源 - 不同南瓜品种营养评价及抗补体活性的研究
    芳香物质 - 引用次数:1

    参考来源 - 不同南瓜品种营养评价及抗补体活性的研究

·2,447,543篇论文数据,部分数据来源于NoteExpress

双语例句权威例句

  • The article reviews the emerging mechanism of cheese flavor substances.

    奶酪风味物质形成机理进行了综述

    www.chemyq.com

  • It is worthy of applying to study the volatile flavor substances at high boiling point in kiwi fruit wine.

    本方法对于猕猴桃中高沸点挥发性风味物质研究具有重要应用价值

    zuci.chaziwang.com

  • The paper studied the characteristics of flavor substances in beer and their possible effects on the food cooked with beer in the light of their mechanism.

    本文啤酒中的风味物质成分特性及其啤酒烹饪时食品可能造成影响机理进行探讨

    www.chemyq.com

更多双语例句
  • This dining experience separates pure flavor compounds found in natural ingredients and combines them with substances that alter their natural form and texture, adding a modern spin to familiar flavors.

    FORBES

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