HPLC method with gradient elution for determination of typhaneoside(1) and isorhamnetin-3-O-neohesperidoside(2) in total flavonoid extracts of Pollen typhae was established.
建立了HPLC法测定蒲黄总黄酮提取物中香蒲新苷(1)及异鼠李素-3-O-新橙皮糖苷(2)的含量。
The results showed the extracts of the leaves from black currant (Liangye) exhibited strong antioxidant activities on lard, which increased with raising the addition amount of the flavonoid extracts.
试验以黑穗醋栗品种‘亮叶’叶片为试材,采用烘箱贮存法测定了该叶片黄酮提取物在猪油中抗氧化活性并且同一些合成的抗氧化剂进行了比较。
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