Firstly, the processing conditions of batch culture of recombinant bacteria in 5L fermenter, including whether adding trace element and vitamin to culture media and so on were optimized.
首先在5L发酵罐中,对工程菌DH5α/pBV220间歇培养时,是否在培养基中添加微量元素和维生素等工艺条件进行了优化,确定出间歇培养的最优培养条件。
参考来源 - 重组人粒细胞集落刺激因子生产工艺的研究Fermentation broth obtained from fermenter cultivation was centrifuged, then the wet thalli were mixed with CaCO_3.
发酵罐培养获得的发酵液离心得湿菌体,将湿菌体与等质量的CaCO_3混匀,50℃真空干燥30min至粉末状,制得菌株A干粉菌剂。
参考来源 - 生防细菌菌株A液体发酵工艺及其防病促生效果的研究·2,447,543篇论文数据,部分数据来源于NoteExpress
Fermenter and its supporting material can also be a continuous bulk discharge.
与其配套的发酵槽既可连续出料也可批量出料。
This paper discusses computer control and regulation rules of beer fermenter temperature.
本文研讨啤酒发酵罐温度的计算机控制及调节规律。
Besides the traditional aerobic or anaerobic fermenter, other approaches can be used to grow microorganisms.
除了传统的有氧或无氧发酵外,别的方法也可以用来繁殖微生物。
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