Test of selecting microbes on producing mycroprotein feed with food residue by solid fermentation was carried out.
对食物垃圾固态发酵生产微生物蛋白饲料的菌种进行了筛选试验。
This paper reviews the effect of solid-state fermentation by mixed strains of yeast and lysine producer on feed protein quality.
考察了酵母菌和赖氨酸菌混种固态发酵酱醋渣原料的方法对饲料蛋白质量的影响。
Study showed that it was feasible to prepare bio-protein feed from fermentation of pomace.
研究表明，以苹果渣为主要原料发酵生产生物蛋白质饲料是切实可行的。
应用推荐