optimization of fermentation medium 发酵培养基的优化
Through single factor test initially set up a suitable for duck solid fermentation medium optimization formula: plus accessories for the bran, and adding 1.5% ammonium sulfate.
通过单因素试验,初步确定适于鸭粪固体发酵的培养基优化配方为:外加辅料为麸皮,并加入1.5%硫酸铵。
Systemic optimization study of solid state fermentation medium and the optimum culture conditions of the best inoculum were made by single factor experiment and L9 (34) orthogonal test.
通过单因素实验和L9(34)正交试验对适合最佳接种菌剂的固态发酵培养基和最适培养条件进行了较为系统的优化研究,最终研制出了一种高品质的复合菌培养物。
These conditions include fermentation medium, the optimization of some fermentation factor.
发酵培养基的确定,发酵条件的优化。
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