技术文摘 关键词:酯化曲，酶活力，生化性能 [gap=839]Key words：esterified starter；enzyme activity；chemistry characteristics
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Production test indicated that the application of esterified starter could effectively improve aroma-producing capability in pit and greatly increase quality product...
生产试验表明，应用酯化曲能有效地促进窖内发酵体系的生香功能，在保证出酒率的基础上，大幅度地提高浓香型白酒的优质品率。
Addition of esterified red starter in pit-stacking in Summer and in trans-production in Autumn could effectively prevent yield decrease.
在夏季压窖和秋季转排期间加入酯化红曲，可有效地防止掉排；
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