Decrease blood sugar, amelioration insulin resistance.

降低降低血糖，改善胰岛素抵抗。

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Fats help decrease the absorption of sugar in the blood, which means that carbohydrate-containing foods and fat can have a low GI.

脂肪减少血液中葡萄糖的吸收，这意味着含碳水化合物的食物和脂肪胰岛素指数也可能不高。

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To control blood sugar, make blood pressure normal, rectify lipid turbulence and restrain the function of platelets can decrease the bad cardiovascular events.

积极的治疗控制血糖，达到正常血压，纠正脂质紊乱，抑制血小板功能，可减少不利的心血管事件。

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