脆梅
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candied brittle plum
糖脆李
以上为机器翻译结果，长、整句建议使用 人工翻译 。
The effects of water temperature, dynamic vacuum treatment and ultrasonic treatment on desulphurization technique of candied brittle plum processing were investigated in this paper.
文中研究了水温、真空动态处理、超声波处理在脆梅加工脱硫工艺中的应用效果。
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