... a catastrophe is brewing 一场灾祸正在酿成 beer brewing 啤酒的酿造; 啤酒酿造 brewing barley 酿造大麦; 啤酒酿造用大麦 ...
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Micro beer brewing equipment 微型自酿啤酒设备
Beer & Brewing Terminology 啤酒酿造术语
the process of beer brewing 啤酒酿制流程图
beer-brewing 啤酒生产
beer brewing malt 啤酒酿制麦芽
beer brewing vat 啤酒制造桶
beer-brewing barley 啤酒大麦
beer brewing barley 啤酒大麦
Malt is the major material used for beer brewing and its quantity directly determines the quality of beer.
麦芽是啤酒酿造的主要原料,麦芽质量的好坏直接决定着成品啤酒的质量。
参考来源 - 利用微生物改善国产麦芽品质的研究Waste brewing yeast was the off-product in the beer brewing. The cost for the waste water treatment would be increased and the environment would be polluted if the waste brewing yeast was not reused.
啤酒废酵母是啤酒生产过程中的副产物,若不加以利用,会极大地增加污水处理的费用,并且污染环境;同时啤酒废酵母中含有丰富的营养物质,又具有重要的利用价值。
参考来源 - 啤酒废酵母的综合利用A case of beer brewing process was studied, the results show that the main potential environmental factor influence orders are eutrophication, dust and solid wastes, and the corresponding evaluation values are 0.061, 0.015, 0.003, respectively.
以啤酒酿造过程为案例进行了评价研究。
参考来源 - 期刊学术社区·2,447,543篇论文数据，部分数据来源于NoteExpress
Now, researchers have found a surprising ingredient in residue from 5,000-year-old beer brewing equipment.
今天，研究人员在有着5000年历史的啤酒酿造设备的残留物中发现了一种惊人的成分。
Based on that timing, they indicate barley may have arrived in the region not as food, but as raw material for beer brewing.
根据那个时间点，他们指出，大麦可能不是作为食物，而是作为啤酒酿造的原料到达那里的。
They may be ancient "beer-making tools", and the earliest direct evidence of beer brewing in China, the researchers reported in the Proceedings of the National Academy of Sciences.
研究人员在《国家科学院院刊》上报告称，它们可能是古代的“酿酒工具”，也是中国酿造啤酒最早的直接证据。
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