... 奶油石刁柏汤 gream asbaragus buesou 牛肉汉堡 beef hamburger 烘烤意大利面 chesee spaghetti ...
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The Menches brothers were selling pork sandwiches at a fair in 1885, but when there was no more pork, they used minced beef and gave it a new name, the "hamburger".
1885年,门彻斯兄弟在集市上卖猪肉三明治,但当没有猪肉时,他们用了碎牛肉并给它起了一个新名字——“汉堡包”。
Who first put the beef between pieces of bread and called it a hamburger?
谁是第一个把牛肉放在面包片之间,并称之为汉堡包的人呢?
It takes 869 gallons of water to produce a third of a pound of beef, about enough for a large hamburger.
而仅仅是制作一个大汉堡所需的三分之一磅牛肉,就需要消耗掉869加仑的水。
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