... Flame body-Extreme 火附体 疾炎 Basic fire protection 火灵护体 星火 Divine fire protection 火灵护体 焰火 ...
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Staff in domestic food area should receive basic fire protection training and be able to use fire extinguishing equipments.
食品家用区域的员工应接受基本消防培训，会使用消防器材灭火。
Two basic approaches to fire protection are (1) to prevent fire ignition and (2) to manage fire effects.
火灾保护基本的两个方式就是(1)防患于未燃(2)有效的消防管理。
This thesis discusses the Performance-based Fire Protection Design, the basic knowledge of smoke control and theoretic basis on smoke simulation.
论文论述了建筑防火性能化设计，烟气控制的基本知识和烟气模拟的理论依据。
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