关键词：带鱼；蛋白质；水解；酶；柠檬酸；复合水解；氨基氮 [gap=785]Key words：hairtail；protein；hydrolysis；enzyme；citric acid；multi-hydrolysis；amino nitrogen
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技术文摘 关键词:鸡肉,胰蛋白酶,吸附,水解度,氨基态氮 [gap=1245]Key words：chicken；trypsin；adsorption；hydrolysis degree；amino nitrogen
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技术文摘 关键词:液态发酵，面酱，还原糖，氨基酸态氮 [gap=820]Key words：liquid fermentation;fermented flour sauce;reducing sugar;amino nitrogen
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Free Amino Nitrogen 游离氨基酸氮 ; 游离氨基氮 ; 氨基氮
non-amino nitrogen 非胺基态氮
Primary Amino Nitrogen 用于检测葡萄汁
van Slyke amino nitrogen method 范斯莱克氨基氮测定法
amino nitrogen content 氨基氮含量 ; 氨基酸态氮
Amino Nitrogen in Water 水中氨氮成分分析标准物质
Van Slyke amino nitrogen methtod 范斯莱克氨基氮测定
amino nitrogen flux rate 氨基氮流率
amino-nitrogen 氨基态氮
The broth contained high concentration of amino nitrogen and fungal polysaccharide.
该发酵液含有较高的氨基态氮，香菇多糖。
With the exception of hot water blanching, all the other blanching methods increased amino nitrogen in the vegetables.
除热水烫漂外，其它杀菁方法都能不同程度地增加蔬菜中氨基酸态氮的含量。
The amino nitrogen content of products finally raise by 22.5%, and the hardness of products has been reduced by 37.1%.
大豆经此处理后生产的腊八豆与空白处理相比，氨基态氮的含量提高22.5%，产品的硬度降低37.1%。
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