A fuzzy neural network was founded to simulate the process of yeast fed batch fermentation.
利用模糊神经网络构建了酵母流加发酵过程的网络模型。
According to the characteristics of the fermentation process, a kinetic model of fed-batch fermentation was established.
根据其发酵过程的特征，建立了流加过程的动力学模型。
Experimental studies were carried out on the fed-batch fermentation process of sorbose in a 16l airlift reactor.
在全容积16l的环隙气升式反应器内，进行了高浓度山梨糖流加发酵过程的研究。
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