他们做饭的时间少了,到外面餐馆就餐的次数多了。
They have less time to prepare meals and are eating out more in restaurants.
在周围的餐吧或私人餐馆就餐会得到两张半价优待票:价廉物美的食物和一个结识当地人的机会。
Dinner at a neighborhood pub or individually owned restaurant offers another kind of twofer: inexpensive, good food and a chance to mingle with locals.
但是有时我们也在当地的餐馆就餐,那里的食物不一定是有机的,而且谁知道它们是从哪里运过来的呢?
But we also eat in local restaurants sometimes where the food is not necessarily organic, and who knows where it comes from?
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