酱肘子是一道卤菜中的常见的特色传统名菜。以山东地区制作酱肘子最知名。该菜营养丰富，色香味俱全，酥烂香醇，色浓味厚。 北京的“天福号”酱肘子远近闻名。另外， 红扒肘子为山东潍坊地区历史名菜，因其软、料、肥而不腻，且营养丰富备受人们青睐。曾被评为“山东名小吃”。
施主，贫僧是来化缘的，请问有酱肘子么？炸鸡腿也行，善哉。
Benefactor, poor sangha are to the priest, excuse me sauce elbow son? Fried chicken leg to also go, good.
就去刚才我们路过的那户人家，对，就是一村妇带一小孩儿那家，打那一过为师就闻到香味了，在弄酱肘子，倍儿香！
We went just passing that family, right, is a village woman with a child of the house, which had to fight for the division to smell the scent, and in Lane Jiang Zhouzi, Bel fragrant!
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