采后钙处理是提高冬枣贮藏品质的有效措施。
Calcium treatment was an effective measure to raise Dong jujube storage quality.
结果表明:1-MCP可显著改善其贮藏品质。
The result suggest that 1-MCP could significantly improve the storage quality.
目的检测市售生鲜猪肉新鲜度并评价其贮藏品质。
Aim to examine raw pork's fresh degree and appraise raw pork's storage quality.
应用推荐