采用盐提、热变性处理及凝胶过滤法从鹿花盘中提取鹿花盘蛋白质(PSAB)。
Protein component of sika deer antler base (PSAB) was extracted by means of salty extraction, boiling and gel filteration.
利用高温干热对微生物有氧化、蛋白质变性、电介质浓缩引起中毒等作用。
The sterilizer takes advantage of high temperature disinfection principle, which destroys cell bioplasm, denatures protein, and concentrates electrolyte to kill microorganisms.
水对蛋白质的热变性具有一定的促进作用。
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