蔬果摄入令血浆类胡萝卜素含量明显改变。
Plasma carotenoid concentrations alidated changes in fruit and egetable intake.
蔬果摄入令血浆类胡萝卜素含量明显改变。
Plasma carotenoid concentrations validated changes in fruit and vegetable intake.
胡萝卜素血症是一种因血内胡萝卜素含量过高引起的肤色黄染症。
Is a result of high blood carotene content of the color yellow staining caused by disease.
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