...红霉素发酵； α?酮戊二酸； 甲基丙二酰CoA； 琥珀酸 [gap=1118]KEY WORDS Soybean oil; Saccharopolyspora erythraea; Erythromycin fermentation; α?ketog?
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这就说明红霉素发酵过程的补料优化控制、产量的提高都可以实现。
It also shows that it could realize to optimize material-making up and improve the output.
研究了摇瓶试验中玉米粉水解物替代葡萄糖发酵红霉素的最佳培养基组成。
The optimum composition of culture medium for erythromycin fermentation with maize meal hydrolysate instead of glucose in the shake flask was studied.
在摇瓶培养过程中，发酵初期加入正丙醇可使红霉素的效价提高49。
Addition of propanol during erythromycin fermentation with in shake flask improved the titer by 49.
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