应用离子排斥色谱法测定了饮料中的苯甲酸含量。
The content of benzoic acid in beverages was determined by ion-exclusion chromatography.
离子排斥色谱法(IEC)是分析有机酸的有效方法。
Ion-exclusion chromatography is an effective method for analysis of organic acids.
本文研究了用酒石酸-甘露醇作淋洗液，氢氧化钠作再生液测定土壤和植物中硼酸的离子排斥色谱条件。
The conditions of ion exclusion chromatography was applied to the determination of boric acid in soil and plants were explored with tartaric acid - mannitol as eluent and NaOH as regenerant.
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