对番茄红素的提取工艺和以明胶与蔗糖作为壁材喷雾干燥制备番茄红素微胶囊的工艺进行了探讨。
Technique of lycopene extraction and microencapsulation in a wall system consisting of gelatin and sucrose by spray dring, and mass detection method of lycopene microencapsulation were outlined.
对番茄红素的提取工艺和以明胶与蔗糖作为壁材喷雾干燥制备番茄红素微胶囊的工艺进行了探讨。
Technique of micro encapsulation in a wall system consisting of compounds such as gelatin and sucrose by spray drying, and mass detection method of lycopene micro encapsulation were outlined.
试验采用高效液相色谱(HPLC)对番茄红素微胶囊进行了定量分析，得出微胶囊中番茄红素含量为57.48%。
High performance liquid chromatography (HPLC) was used to identify the quantitative analysis of microencapsulated lycopene, its content is 57.48%.
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