目前我们所知道的是，酒类专家的辨别还无法作到我们的电子鼻子(electronic nose)的详细程度。我们的方法可以看出来，酒里面有很多不同的化学成份，当中还有些是未知的；能够发现这些多样化的化学成份，实在饮人...
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电子鼻子可以分辨农作物受到攻击时释放的化合物。
The "e-nose" can tell compounds that crop plants make when they're attacked.
研究人员发现一种“电子鼻子”能够从肺癌或头颈部癌症病人的呼吸中识别癌症的化学信号。
Researchers found an "electronic nose" was able to identify chemical signals of cancer in the breath of patients with lung or head and neck cancer.
介绍了几种生物分子技术如生物传感器、微排列、 电子鼻子和纳米装置用于食品中有害微生物的检测。
Present article deals with the various methods of food pathogen detection with bio-molecular electronic techniques such as biosensors, microarrays, electronic nose, and Nano-devices.
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