可适用于对各种软包装的食品或药物进 行杀菌冷却处理。
The utility model can be applicable to the processing of sterilizing and cooling of various foods or medicines with soft packing.
论述了白桃汁生产过程中原料配比、稳定性、果汁脱气和杀菌冷却等问题，并提出了应该采取的措施。
The prescription of processed materials, the problems of stability, deair, sterilization, and cooling of juice are discussed.
加工蛋制品包括打碎，过滤，调合，固定，混合，巴氏杀菌，冷却，冰冻或者干燥，包装。
The processing of egg products includes breaking eggs, filtering, mixing, stabilizing, blending, pasteurizing, cooling, freezing or drying, and packaging.
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