不同类型的肌肉组织有氧糖酵解的水平及其在烧伤后和脓毒症状态下有氧糖酵解过程的改变具有各自不同的特点。

The levels of aerobic glycolysis, as well as its changes in post burn period and in septic states, vary depending on the difference in the fiber composition of the muscles.

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结论：摔跤运动员各项指标水平与季节有关，应在有氧能力基础上应加强无氧糖酵解训练，提高无氧代谢能力。

CONCLUSION: the indices are related to seasons, so hypoxic training should be reinforced and hypoxic metabolic capability should be improved on the basis of aerobic ability.

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