不同小麦的面筋含量不同，而市场上的普通面粉可以用来制作面包、蛋糕和饼干。
Different wheats have varying amounts of gluten but plain flour on the market can be used for bread making, cakes and biscuits.
以微波加热方式制作苦荞微波蛋糕，不仅简便易行，而且易于在广大普通家庭中推广。
It is simple and easy to make microwave buckwheat cake via microwave heating method, and it is easy to popularize among the ordinary families.
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