由于小麦麸含有较多粗纤维，口感粗涩，主要用于动物饲料。
Since it is rich in crude fiber and tastes terrible, wheat bran is mainly used in animal diet.
本文主要介绍以小麦麸皮为原料制取膳食纤维的方法。
The preparation technology of dietary fiber using wheat bran as raw material was introduced.
同时对小麦麸皮膳食纤维功能性及其在食品中的应用进行详细地分析讨论。
The functional properties of dietary fiber from wheat bran were discussed in detail and its application in food was studied.
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