大肠杆菌的计数.第1部分:在30℃时用菌落计数技术 英文名称： Milk and milk products -- Enumeration of coliforms -- Part 1: Colony count technique at 30 degrees C 标准组织： 【ISO】国际标准化组织标准 正文语种：..
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奶和奶制品。大肠杆菌的推测计数。第1部分：最大可能数值技术。
Milk and milk products. enumeration of presumptive escherichia coli. part 1: most probable number technique.
通过伏安法所获得的大肠杆菌的增长曲线相似于细胞计数法所获得的结果。
The growth curve obtained by voltammetric method was very similar to that by conventional cell counting method.
制备了新型纳米二氧化锡电极，将此电极用于水体中大肠杆菌的快速计数研究。
A novel nano-SnO2 electrode was fabricated and applied to the fast counting of E. coli in water.
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