在实验条件下，其它人工合成甜味剂及甜味素的分解产物均不产生干扰方法用于复合甜味剂和饮料中甜味素的测定，分析结果与紫外检测一致。
The method was applied to the determination of aspartame in compound sweeteners and drinks, and the results obtained by integrated amparometry and UV detection show consistence.
重点介绍了纽甜和酸复合、纽甜和其它甜味剂复合、纽甜和碱式盐复合、纽甜和金属离子复合等方法提高纽甜在水中的溶解度和溶解速率。
Acid salts of neotame, sweetener salts of neotame, basic salts of neotame and metal complexes of neotame to improve the solubility and dissolution rate in water of neotame are introduced mainly.
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