有关于发酵本质的或发酵性的。

Relating to or of the nature of fermentation.

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由发酵的白菜制成的韩国泡菜在韩国人生活中的重要性再怎么说都不会夸张。

It is hard to exaggerate the importance to Korean life of kimchi, which is usually made of fermented cabbage.

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乳酸和益生菌：乳酸和益生菌对机体的消化系统非常有益，它们能够在传统的发酵性食品中获得。

Lactic Acid and Friendly Bacteria: Contribute to the health of the digestive tract. Found in old fashioned lacto-fermented foods.

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