本文还讨论了颖片、芒中的抑制物质及温度对穗发芽的影响。
Temperature influenced preharvest sprouting to some extent. The inhibiting substance in seed coat and ear was also discussed.
进一步利用浸提液进行生菜、番茄、黄瓜等多种蔬菜种子的发芽试验发现发酵不充分的芦苇末基质浸提液显著抑制番茄和生菜的发芽率和胚根的伸长。
Results in the germination tests of several vegetable seeds showed that germination index of lettuce and tomato seeds were significantly inhibited by the insufficient substrate water extract.
随着盐处理浓度增高，发芽率和发芽势呈下降趋势，胚芽、胚根的生长也受到抑制，但也有例外。
The germination potential and rate of germination are declined, the growth of embryo and radicle are inhibited with salt concentration increasing, though with some exception.
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