大豆，全球重要的农作物用于获取食用油和蛋白质，形态大小各异，有各种皮外壳颜色，包括黑色，褐色，兰色，黄色和杂色。

Soybeans, an important global crop grown for oil and protein, come in various sizes and in several hull or seed coat colours, including black, brown, blue, yellow and mottled.

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大豆中含大量蛋白质，其中包括所有人体必需的氨基酸(唯一如此的植物)。

Soy beans contain high amounts of protein, including all essential amino acids (the only such vegetable source).

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预计将会有更加雄心勃勃的科研项目，其中包括为玉米等主产品添加蛋白质，改变大豆油品种等。

More ambitious projects are envisioned, among them adding protein to staples like corn and changing the type of oil produced by soybeans.

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